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Address Details:
Unit 36
640-680 Geelong Road
BROOKLYN, VIC 3012
AUSTRALIA Map
www.symbiolabs.com.au

Contact Details:
Ms Ginna Camacho
+61 1300703166

Availability:
Services available to external clients

SCOPE OF ACCREDITATION   View and Print Scope of Accreditation Printable version

Note: Not all of the columns of the scope of accreditation displayed include data.
The only data displayed is that deemed relevant and necessary for the clear description of the activities and services covered by the scope of accreditation.


  • ISO/IEC 17025 (2005)
    Agribusiness
  • SERVICEPRODUCTDETERMINANTTECHNIQUEPROCEDURELIMITATION / RANGE
    Analysis for microorganisms
    Pet foods; Stockfeeds;
    Staphylococcus spp. - Coagulase producing strains;
    Spread plate (petrifilm);
    AFNOR 01/19 - 04/03 (M18.8)

  • ISO/IEC 17025 (2005)
    Environment
  • SERVICEPRODUCTDETERMINANTTECHNIQUEPROCEDURELIMITATION / RANGE
    Analysis for microorganisms
    Surfaces;
    Staphylococcus spp. - Coagulase producing strains;
    Spread plate (petrifilm);
    AFNOR 01/19 - 04/03 (M18.8)

    Product contact surfaces;
    Salmonella spp.;
    Enzyme linked immunosorbent assay (ELISA) - Automated (VIDAS);
    AFNOR BIO 12/16-09/05, AOAC RI 071101


    Listeria spp.;
    Spread plate (aerobic and anaerobic);
    AS 5013.24.2


    Listeria spp.; Salmonella spp.;
    Qualitative selective enrichment;
    AS 5013.10, AS 5013.24.1


    Listeria spp.;
    Enzyme linked immunosorbent assay (ELISA) - Automated (VIDAS);
    AFNOR BIO 12/02-06/94, AFNOR BIO 12/33-05/12, AOAC 981202, AOAC 2004.06

  • ISO/IEC 17025 (2005)
    Food and Beverage
  • SERVICEPRODUCTDETERMINANTTECHNIQUEPROCEDURELIMITATION / RANGE
    Analysis for microorganisms
    Beverages; Cereal products; Dairy products; Eggs and egg products; Fish; Fruit and fruit products; Heat-processed foods in hermetically sealed containers; Herbs and spices; Meat and meat products; Molluscs; Nuts and nut products; Poultry and poultry products; Vegetables and vegetable products;
    Staphylococcus spp. - Coagulase producing strains;
    Spread plate (petrifilm);
    AFNOR 01/19 - 04/03 (M18.8)

    Beverages; Cereal products; Crustaceans; Dairy products; Eggs and egg products; Fish; Fruit and fruit products; Heat-processed foods in hermetically sealed containers; Herbs and spices; Meat and meat products; Molluscs; Nuts and nut products; Poultry and poultry products; Vegetables and vegetable products;
    Listeria monocytogenes; Listeria spp.;
    Enzyme linked immunosorbent assay (ELISA) - Automated (VIDAS LIS UP);
    AFNOR 12/33-05/12


    Salmonella spp.;
    Enzyme linked immunosorbent assay (ELISA) - Automated (VIDAS UP SPT);
    AFNOR 12/32-10/11, AOAC RI 071101


    Bacillus spp.; Clostridium perfringens; Listeria monocytogenes; Listeria spp.; Staphylococcus aureus - Coagulase positive;
    Spread plate (aerobic and anaerobic);
    AS 5013.2, AS 5013.12.1, AS 5013.16, AS 5013.24.2


    Listeria monocytogenes; Listeria spp.; Salmonella spp.;
    Qualitative selective enrichment;
    AS 5013.10, AS 5013.24.1 


    Listeria monocytogenes; Listeria spp.;
    Enzyme linked immunosorbent assay (ELISA) - Automated (VIDASLIS);
    AOAC 2004.06, AOAC 981202, AFNOR 12/02-06/94


    Enterobacteriaceae; Coliforms; Coliforms - Thermotolerant; Yeasts and moulds;
    Pour plate;
    AS 5013.4, AS 5013.5, AS 5013.8, AS 5013.29


    Escherichia coli; Coliforms;
    Most probable number (MPN) - Triplicate tube;
    AS 5013.9


    Escherichia coli; Staphylococcus spp. - Coagulase producing strains; Coliforms; Coliforms - Faecal;
    Most probable number (MPN);
    AS 5013.3, AS 5013.12.3, AS 5013.15


    Salmonella spp.;
    Enzyme linked immunosorbent assay (ELISA) - Automated (VIDAS SLM);
    AFNOR 12/16-09/05



    Vidas Easy


    Escherichia coli; Staphylococcus aureus; Coliforms; Yeasts and moulds;
    Spread plate (petrifilm);
    AOAC 990.12, AOAC 991.14, AOAC 2003.11


    Cronobacter sakazakii (Enterobacter sakazakii);

    AS 5013.13

    Potable waters;
    Plate count;
    Pour plate;
    AS 4276.3.1


    Escherichia coli; Coliforms;
    Membrane filter;
    AS 4276.5, AS 4276.7